Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/4147/Ghoulish_Punch
Ghoulish Punch
Yield: 10 servings
Ingredients
| 2 |
cups |
boiling water
|
|
|
| 1 |
|
(8-serving size) Jell-O lime flavored gelatin
|
|
|
| 2 |
cups |
cold orange juice
|
|
|
| 1 |
liter |
cold seltzer
|
|
|
|
|
Ice Cubes
|
|
|
| 1 |
pint |
Orange sherbet, slightly softened
|
|
|
| 1 |
|
orange, thinly sliced
|
|
|
| 1 |
|
lime, thinly sliced
|
|
|
Directions:
Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Stir in cold juice. Cool to room temperature.
Just before serving, pour gelatin mixture into punch bowl. Add cold seltzer and ice cubes. Place scoops of sherbet and fruit slices in punch.
Please note that some ingredients and brands may not be available in every store.
Food Pavilion Recipes
https://foodpavilion.com/Recipes/Detail/4147/Ghoulish_Punch